🌸 What is Sangria?

Sangria is a fruity, wine-based cocktail made by combining red (or white) wine with chopped fruits, citrus juice, and sweeteners like sugar or liqueur. Often served chilled or over ice, it’s the ultimate party drink with European flair—refreshing, colorful, and effortlessly festive.

Originally from Spain, Sangria is a summer staple known for its bold flavors and stunning presentation. Whether you’re sipping it at a backyard BBQ or a Spanish-style dinner party, it always brings a touch of celebration.

🍷 A Taste of Spanish Tradition

Sangria has roots in Spain and Portugal, where wine was historically mixed with fruit and water to make it safer and more enjoyable to drink. The word “sangria” means “blood” in Spanish, a nod to the deep red color of traditional versions made with red wine.

Popularized worldwide in the 20th century—especially after making a splash at the 1964 World’s Fair—Sangria has since become an international favorite for sunny days and special occasions.

🍇 Why You’ll Love Sangria

🍓 Fruity, wine-forward, and easy to sip
🍷 Ideal for large batches and entertaining
🌞 Perfect for brunches, summer parties, or tapas nights
🍊 Super customizable with your favorite wines and fruits
🧊 Best served chilled over ice for a refreshing experience

🍑 Classic Sangria Recipe

✨ Ingredients (Serves 4–6):

• 1 bottle red wine (Tempranillo, Garnacha, or your favorite dry red)

• 1/4 cup brandy or orange liqueur

• 1/2 cup orange juice

• 2 tablespoons sugar or honey (adjust to taste)

• 1 orange, sliced

• 1 lemon, sliced

• 1 apple, chopped

• Sparkling water (optional, for a fizzy touch)

• Ice

• Mint leaves (optional, for garnish)

🥂 Instructions:

1. Mix it up: In a large pitcher, combine the wine, brandy, orange juice, and sweetener. Stir until the sugar dissolves.

2. Add fruit: Toss in sliced citrus and chopped apples.

3. Chill: Refrigerate for at least 2 hours (longer is better for deeper flavor).

4. Serve cold: Pour over ice, add a splash of sparkling water if desired, and garnish with mint or extra fruit slices.

🍋 Tip: Want it sweeter? Add more juice or a bit of simple syrup. Want it stronger? Don’t shy away from extra brandy!

🍷 Sangria Variations

White Sangria – Use a dry white wine and add peaches, green apples, and berries.
Rosé Sangria – Fresh and light with strawberries, raspberries, and citrus.
Sparkling Sangria – Use cava or sparkling wine for a bubbly version.
Autumn Sangria – Add pears, pomegranate seeds, and a cinnamon stick.
Mocktail Sangria – Swap wine for grape or cranberry juice and add soda water.

🍴 Food Pairings with Sangria

• Spanish tapas like patatas bravas or chorizo

• Grilled seafood or paella

• Soft cheeses like brie or manchego

• Fresh fruit platters or citrusy desserts

• BBQ chicken or charcuterie boards

📝 Final Thoughts

Sangria is more than a cocktail—it’s a celebration in a glass. With endless ways to personalize it and a flavor profile that pleases a crowd, it’s perfect for sunny afternoons, festive dinners, or casual get-togethers.

So break out the wine, chop up some fruit, and pour a glass of this timeless Spanish favorite. ¡Salud! 🍷🍊🍇